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Omelette with peas

Omelette with peas

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The peas are boiled in water, drained and set aside.

Put the oil and sliced ​​sausages in a pan and cook a little.

Add the cleaned, washed and finely chopped onion.

Add the boiled peas and cook for 5 minutes.

Beat eggs with 3 tablespoons of milk, salt and pepper.

Pour eggs into the pan and mix.

When lightly browned, it is ready.

Eat hot with onions, garlic and tomatoes.

Good appetite!


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