Unusual recipes

Grilled Chicken and Pork with Orange-Cumin Glaze

Grilled Chicken and Pork with Orange-Cumin Glaze


We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Ingredients

  • 1 1/2 cups chopped fresh cilantro
  • 1/2 cup chili-garlic sauce
  • 2 tablespoons ground cumin
  • 10 chicken thighs with bone and skin
  • 10 1- to 1 1/4-inch-thick center-cut pork chops (each 12 ounces)

Recipe Preparation

  • Puree first 6 ingredients in processor until smooth. Transfer to bowl.

  • Prepare barbecue (medium heat); brush grill rack with oil. Set aside 3 cups glaze for serving. Grill chicken 6 minutes per side. Brush with some of remaining glaze. Continue grilling until chicken is cooked through, turning occasionally and brushing frequently with more glaze, about 25 minutes longer. Transfer chicken to platter; tent with foil to keep warm. Grill pork about 3 minutes per side. Brush with some glaze. Continue grilling until thermometer inserted into center of chop registers 145°F to 150°F, turning occasionally and brushing frequently with more glaze, about 12 minutes longer. Arrange pork on platter. Bring 3 cups reserved glaze to simmer. Serve chicken and pork, passing glaze separately.

,Photos by Pornchai MittongtareReviews Section


Watch the video: Gordon Ramsays Top 5 Chicken Recipes (May 2022).


Comments:

  1. Akshobhya

    What nice answer

  2. Gogar

    Slaughter links !!!!!!!!!!! Thanks!!!!!

  3. Hal

    Number will not pass!

  4. Fezuru

    So cute))

  5. Bazilkree

    I don't know, as well as saying



Write a message